I was reading the Y-2K Hippie blog last week and saw they had posted a recipe for fortune cookies. I love Chinese food but am usually not brave enough to eat it at a Chinese restaurant. That leaves us with typically not eating Chinese…but the homemade fortune cookies seemed like a really cool idea so we decided to make some and along with a Chinese entree. I cut come strips of paper and asked the kids to write some fortunes. Being young and inexperienced at it, they quickly ran out of wisdom to impart.
I said, “just write anything, draw a picture…just fill out all the papers.” Well, they made up in ink what they lacked in content. Isaac drew all sorts of epic battles on his half-inch wide sheets. Abigail wrote things like, “dog, dog, cat, cat, Dad, Dad, Mom, Mom”. Oh, the fortunes we’re great fun. They were certainly cryptic which made them feel more fortune-like. Anyhow, we mixed up the recipe :
Fortune Cookies
1 cup Margarine
1/2 cup sugar
1 egg
2 1/2 teaspoons vanilla
3 1/4 cups of flour
1/2 teaspoon of baking powder
2 tablespoons of lemon juice
I kneaded it some and then rolled it out thin (though not thin enough….it needs to be really thin). We cut circles with our biscuit cutter, added the fortunes, then folded the circles in half, then in half again. We baked at 425 for 10 min….and then 5 minutes more.
Ok, the most important part was done. We also stir-fried some beef and broccoli with a seasoning packet we bought at the store. Based on the fact that we had to add soy sauce and some other stuff, I am pretty sure we just bought a packet of corn starch with Chinese lettering. As we cooked, Mohinder our cat bravely wandered into the kitchen. He made a lot of racket and never realized the fate he could have met.
Anyhow, Emily and I stirred and tended the stuff with bamboo cookware (just to be authentic – plus, it is all we have) and bowed to each other a lot (apologies to all my Asian friends for all of the terrible cliches and inaccuracies).
It was a lot of fun! Anyhow, it cooked up great along with some delicious fried rice. We plowed through every bit of what we cooked as well as a plate full of cupcakes the kids and their Mommaw decorated. Our fortunes were interesting, but I am sure I found my real fortune in good food and good times!